Learn to source sustainable meat for your restaurant or business! Our guest panel will teach you to the right questions to ask, how to verify information & how order good meat while minimizing waste. Panelists include Loren Poncia of Stemple Creek Ranch, Adam Gaska of Mendocino Organics and Aaron Rocchino of The Local Butcher Shop. Sliders will be served!
Monday, July 25, 2016 from 7:00 PM to 9:00 PM (PDT)
The Local Butcher Shop – 1600 Shattuck Avenue, Berkeley, CA 94709